Restaurant planning, design and construction : a survival manual for owners, operators and developers. (Record no. 28692)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00409nam a2200133Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0471136980 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 725.71 |
| Item number | KAT |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Katz, Jeff B. |
| 245 ## - TITLE STATEMENT | |
| Title | Restaurant planning, design and construction : a survival manual for owners, operators and developers. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New York,New Delhi etc |
| Name of publisher, distributor, etc. | John Wiley & Sons |
| Date of publication, distribution, etc. | 1997 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xi, 247p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Environmental impact analysis |
| -- | Restaurants--Design and construction |
| -- | Restaurants--Planning |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Commerce |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Indus civilization |
| 890 ## - COUNTRY | |
| -- | United States |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Faculty of Design | CEPT Library | CEPT Library | Sch. of Interior Design | 06/03/1998 | 9 | 11 | 725.71 KAT | I00297 | 28/04/2017 | 28/04/2017 | 30/08/2013 | Book | Status:Catalogued |