TY  - BOOK
AU  - Vellodi, Haripriya
AU  - Shah, Niraj (Guide)
TI  - Dissolving kitchens into the diner's domain : a study on interactive kitchens in fine dining restaurants of India (Softcopy is also available)
U1  - I TH-0318 
PY  - 2016///
N1  - CONTENTS ACKNOWLEDGEMENTS 3 ABSTRACT 5 BRIEF 7 1. INTRODUCTION TO RESTAURANT DESIGN 11 1.1 Development Process 14 1.2 Team Management 18 1.3 Design Process 20 1.4 Team Building 23 2. FOOD SERVICES AND FINE-DINING 29 2.1 Classification of food se
ER  -