Development, the environment and food : towards agricultural change? (Record no. 47014)

MARC details
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fixed length control field 02199nam a22001817a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180411b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788179934432
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.1
Item number JAC
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Jacquet, Pierre & Others Eds.
245 00 - TITLE STATEMENT
Title Development, the environment and food : towards agricultural change?
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi
Name of publisher, distributor, etc TERI Press
Date of publication, distribution, etc 2011
300 ## - PHYSICAL DESCRIPTION
Extent 261p.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note CONTENTS<br/>General Review <br/>Agricutural : A Prerequisite to sustainable Development 7<br/>Pierre Jacquet, Rajendra K. Pachauri,<br/>Laurence Tubiana<br/>Introduction <br/>Development the Environment and Food : Towards Agricultural Change ? 15<br/>Viviane Gravey, Sebastien Treyer,<br/>Raphael Jozan<br/>Under the Radar 0 24<br/>Will Humanity be able to feed itself in 2050? The Recent Explosion of Forseight Studies <br/>Sebastien Treyer<br/>Chapter 1: Agriculture and food security: taking the measure of a global challenge 31<br/>Chapter 2: Food crisis: a reshuffling of stakeholders 47<br/>Chapter 3: Agriculture and transition in a globalized world 61<br/>Chapter 4: The role of agriculture in African economic development: what do we disagree on? 77<br/>Chapter 5: Land, peasants and migrants: the heart of China’s development 87<br/>Chapter 6: Global conditions for the future of agriculture in the “anthropocene” 107<br/>Chapter 7: Can agricultural intensification save forested land? A review and case study in Indonesia 121<br/>Chapter 8: Climate change and food security. A crucial test for humanity? 137<br/>Chapter 9: Agricultural research: a global innovation system at the core of strategic choices 153<br/>Chapter10: An ethnography of cotton production and exchange in a Turkish village 167<br/>Chapter11: The agri-food industry at the heart of the global food system 183<br/>Chapter12: Instability in agricultural prices: a comfortable truth 199<br/>Chapter13: Sustainable voluntary standards: towards privatized regulation in the food and farm sector? 215<br/>Chapter14: Latin America and the Caribbean: rebuilding agricultural policies 229<br/>Chapter15: Food security as a global public good 247<br/><br/>
600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME
9 (RLIN) 40323
890 ## - Country
Country India
891 ## - Topic
Topic FT
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date last borrowed Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     Faculty of Technology   CEPT Library CEPT Library 10/04/2018 Astha Book Agency 524.00 2 338.1 JAC 018673 04/03/2020 02/03/2020 655.00 05/12/2017 Book
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